Philippe Pacalet - Gevrey-Chambertin 1er cru Lavaux Saint Jacques
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Philippe Pacalet - Gevrey-Chambertin 1er cru Lavaux Saint Jacques Appellation Gevrey-Chambertin 1er cru Controlée Serving temperature: 16°- 18°C. Ingredients: Contains sulphitesAlcohol: Magnum 2015: 13%
 
Philippe Pacalet - Gevrey-Chambertin 1er cru Lavaux Saint Jacques
  Availability Delivery within Sconto Price € Q.ty  
Magnum 2015 2 2 - 3 day C.E.E. / 4 - 8 day Extra C.E.E 153,00
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